Association of Dietary Inflammatory Potential With Colorectal Cancer Risk in Men and Women Key Points Questions:  Do pro-inflammatory dietary patterns increase the risk of developing colorectal cancer? Findings: In this cohort study that followed 121 050 adults for 26 years, intake of pro-inflammatory diets as evidenced by higher scores on an empirical dietary inflammatory pattern score was … Continue reading A PRO-INFLAMMATORY DIET MAY HAVE COLORECTAL CANCER RISK